I made puff pastry from scratch.
this was the scraps. I used most of it for empanada crust. The scraps I sprinkled with cin sugar n baked. YUMMY. Would of puffed more but I pinched the edges when i cut it. (dull knife)
I made lemon bars
homemade burger and hot dog buns
yes bacon. They were tasty.
My impatient helper
And I made
lemon cream puffs